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Chef De Partie - Western Kitchen

Accor ยท Hospitality ยท 98,244 employees
On-site Full Time Associate years โณ Open for 34+ days
Posted: October 1, 2026
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Job Description

Company Description

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.

Take the opportunity to become a Heartistยฎ, and let your heart guide you in this world where life beats faster.

Job Description

  • Oversee and coordinate the daily operations of the assigned kitchen section.
  • Prepare and cook food according to established recipes, standards and presentation guidelines.
  • Supervise and guide Commis Chefs and other team members within the section.
  • Ensure consistency in food quality, taste, portioning and presentation.
  • Maintain high standards of cleanliness, hygiene and food safety throughout the kitchen.
  • Monitor food storage, stock levels and minimise food wastage and unnecessary costs.
  • Ensure all kitchen equipment and work areas are clean, safe and properly maintained.
  • Assist the Sous Chef in maintaining smooth kitchen operations and completing other duties as assigned.

Qualifications

  • Minimum 2-4 years of experience in a Western kitchen or similar culinary environment.

  • Culinary education or relevant professional training is preferred.

  • Good knowledge of Western cooking techniques, ingredients, sauces, and plating.

  • Ability to work effectively in a fast-paced kitchen environment.

  • Good communication and teamwork skills.

  • Strong attention to detail and commitment to food quality.

  • Knowledge of HACCP and food hygiene standards is an advantage.

  • Physically fit and able to work flexible shifts, weekends, and public holidays.

  • Ability to work independently while following direction from senior chefs.

Sobre Accor

We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new wa...

Hospitality
Setor
98,244+
Funcionรกrios
Issy-les-Moulineaux, Paris Region
Sede

Interested in this job?

Apply now through the company's official website

Job Information

  • Type Full Time
  • Work Arrangement On-site
  • Experience Associate years
  • Location Sepang, Selangor, Malaysia
  • Posted 1 month ago

About the Company

Accor
Hospitality

We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing p...

98,244 employees Issy-les-Moulineaux, Paris Region Official Website
View Company Profile

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